Food & Wine Fest Newport RI - Newport Playhouse - Villa 120 Bed&Breakfast

Newport Mansions Wine & Food Festival 2013
September 20-22, 2013 The Elms, Rosecliff, and Marble House

The most sophisticated wine and food festival on the East Coast has quickly become one of the most anticipated food and wine events in the country. Marble House, The Elms, and Rosecliff host more than 100 of the world's finest vintners as well as fine restaurants, caterers, and artisanal purveyors, for a remarkable three day experience. Don't miss it!

This year Forty 1° North will be hosting the festival after party, Newport After Dark. This event will be held on Saturday, September 21st 9pm-12am in the Gallery.













  



Friday & Saturday Night - Dinner & Theater - Newport Playhouse





 
"The Love List" - Comedy - call for reservations 401 848 7529/www.newportplayhouse.com

12th annual March of Dimes Signature Chefs Auction @ Belle Mer - Villa 120

The 12th annual March of Dimes Signature Chefs Auction will take place on Thursday at 6 p.m. at Belle Mer on Goat Island.

Attendees will be able to sample the signature dishes of 24 Rhode Isand chefs while supporting the March of Dimes' mission to improve the health of babies.

Auctioneer and entertainer Sir Jeremy Bill will auction off culinary, accommodation, theatre and vacation packages.  Chef Kevin Thiele of Newport's Viking Hotel - Bellevue will be presented as the 2013 Signature Chef.

Other area participating chefs include Karsten Hart of Castle Hill Inn, Michael Hervieux of Belle Mer and Kevin Gaudreau of the Boat House in Tiverton.

Tickets cost $150 and all proceeds will benefit the March of Dimes. 

For information call Neil Sharpe at 401 228 1932 or visit www.marchofdimes.com/rhodeisland.